BREAKFAST
from 10 a.m til 3 p.m

LUNCH
from noon til 4 p.m.

Soft boiled egg with ryebread, cheese and salami
59,-

Porridge
With skyr, cinnamon and nuts
69,-

Omelet with feta cheese, potato and dill
89,-

Avocado and green peas on ryebread with
chili mayo and salty almonds
72,-

Toasted sesame bagel with smoked salmon, poached egg and dill spread
95,-

Brunch
Scramble egg, yoghurt with granola, Ravost, hummus, smoked cheese, tomato, pomme rösti, grapefruit with ginger sucker
Bread and butter on the side
129,-
Add on of specialties from Hallegaard on Bornholm and sausage
25,-

Made with love ALL OF IT

Creamy tuna with chives, ryebread, Jerusalem artichokes and pickled onions
85,-

Edamamme, green beans, falafel, pearl barley and feta cheese
95,-

Free ranged chicken in a soft ryebread bun with hummus, tomato and grilled marinated eggplant
105,-

Avocado and green peas on ryebread with
chili mayo and salty almonds
72,-

Soup of the day
79,-

SNACKS
From 4 p.m til 6 p.m:
Charcutier and cheese with dips and crisps
115,-

Hummus, olive and nuts
75,-

Duck and cover
Pork and duck confiet with mustard and cornichons 85,-

STARTERS

Beetroot with goatcheese, capers vinaigrette and crispy malt
95,-
Sliced Angus beef with skorzonerrod and tarragon mayo
95,-

MAINS

Italian ragout with rabbit, pasta, olives, grilled tomatoes and basil
165,-

Falafel, edamame, green beans, feta cheese and tahin dressing
165,-

DESSERTS

Lemon tarte with meringue
65,-

Snickers cake with icecream
65,-

Cheese selection with garnish
65,-

Der tages forbehold for ændringer og udskiftning